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Costa

Bakeries

Presentation

Costa Monaco is a Monegasque company engaged in the manufacture, sale and distribution of bakery and patisserie products, including bread, pastries, viennoiseries, confectionery, chocolates and regional specialties. Its activities also include sandwich-making, rotisserie and tea room operations, in compliance with the standards applicable in the Principality of Monaco.

The company also sells and serves industrial ice creams, sanitary and alcoholic beverages, as well as mixed salads and reheated dishes from approved workshops. This diversified offer is in line with the logic of local catering and structured food retailing, meeting the needs of local and international customers.

Costa Monaco is also active in the import, export and wholesale/wholesale/retail of flours, products and equipment for the bakery, pastry, confectionery and chocolate-making trades. This logistical and commercial dimension complements its core business and contributes to the coherence of its organization.

Based in the Principality, the company is an integral part of the Monegasque economic fabric, developing a business that complies with the regulatory requirements and professional standards of the food sector. Through the diversity of its operations and the structuring of its business, Costa Monaco contributes to the Principality's food retail and catering offer.