107 - Manufacture of bakery and pasta products in Monaco
NAF code 107 covers the manufacture of bakery and pasta products. It covers companies that produce bread, Viennese pastries, cakes, cookies or similar products, as well as pasta, depending on the sub-code. Activities include preparation, baking, packaging and sometimes delivery, depending on the model.
- 1071G - Industrial manufacture of bread and fresh pastries
- 1071H - Manufacture of bread and other bakery and pastry products combined with their retail sale
- 1071J - Manufacture of fresh pastries combined with their retail sale
- 1072Y - Manufacture of cookies, rusks and preserved pastries
- 1073Y - Pasta production
NAF code 107 companies in Monaco
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Pâtisserie Riviera
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SAMUPE
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Pasta Versace
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Maison Mullot
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Maison des Pâtes
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Chef Alex Pâtisserie Riviera
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L'Épi d'Or